Baby Potato is a starchy vegetable which is popular and is widely used in many recipes. Due to their bland taste, peeled Baby Potatoes easily mix with a number of vegetables. These are also used in chips and snacks. Product Highlights Health Benefits: Reduces Inflammation Shelf Life: 4 days Nutrient Value & Benefits: A good…
Product Highlights Key Features: Nutritionally rich in protein, iron and fibre Shelf Life: 6 months Easily digestible and healthy & Ideal to prepare a variety of cuisines like salads, curries, soups, dal preparations, sweets and also few rice dishes. Used for preparing hearty dishes like South Indian Sambar or Dal Tadka Ingredients: Arhar Dal
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Product Highlights Key Features: Nutritionally rich in protein, iron and fibre Shelf Life: 6 months Easily digestible and healthy & Ideal to prepare a variety of cuisines like salads, curries, soups, dal preparations, sweets and also few rice dishes. Ingredients: Masoor Dal
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Basic Chana Dal is made with premium quality grains carefully sourced from the best farms in the country. Pure and natural grains for the best taste. Enriched with the goodness of protein and essential nutrients to keep the body healthy and fit. Enriched with dietary fibre, it is easily digestible and extremely healthy for diabetic…
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Product Highlights Key Features: It is Sortex Cleaned. Shelf Life: 6 months It has nautural taste. It is sourced from best of the farms. Ingredients: Kabuli Chana
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Tomatoes are a significant source of umami flavor. The tomato is consumed in diverse ways, raw or cooked, in many dishes, sauces, salads, and drinks. While tomatoes are fruits—botanically classified as berries—they are commonly used culinarily as a vegetable ingredient or side dish.
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Cucumbers are crisp and refreshing, due to their high percentage of water. Cucumbers are eaten raw or cooked, or they can be pickled, providing a nutritional food source. Product Highlights Health Benefits: Hydration Boost Shelf Life: 3 days Serve Size: Serves 3-4 Nutrient Value & Benefits: Cucumbers contain potassium, magnesium, vitamin C, folate, beta carotene,…
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Green Pumpkin has a sweet taste and becomes tender and pulpy when cooked. It is most commonly used in making vegetable preparations, curries and chutneys due to its unique and subtly sweet taste.; Product Highlights Health Benefits: Vitamin A Rich Shelf Life: 3 days Serve Size: Serves 2-3 Storage Tips: Store in a cool, dry…
Product Highlights Key Features: It is Sortex Cleaned. Shelf Life: 6 months It has nautural taste. It is sourced from best of the farms. Ingredients: Kabuli Chana
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A highly versatile vegetable in the Indian cuisine, Lady Finger can be sliced or chopped or can be paired with other vegetables for an exquisite taste. Toss in some green chillies or onions for a flavorful, wholesome main course dish. Product Highlights Health Benefits: Vitamin A Rich Shelf Life: 2 days Serve Size: Serves 1-3…
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Product Highlights Key Features: Carefully picked & Rich source of protein Shelf Life: 6 months Easily digestible and healthy & Ideal to prepare a variety of cuisines like salads, curries, soups, dal preparations, sweets and also few rice dishes. Ingredients: Moong Dal
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Product Highlights Key Features: Carefully picked & Rich source of protein Shelf Life: 6 months Easily digestible and healthy & Ideal to prepare a variety of cuisines like salads, curries, soups, dal preparations, sweets and also few rice dishes. Ingredients: Moong Dal
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Potato is a starchy vegetable that is widely used in many recipes. Due to its bland taste, peeled potatoes can be mixed with a number of vegetables. Potatoes are also used in making chips and snacks. Product Highlights Health Benefits: Fiber Rich Shelf Life: 4 days Storage Tips: Potato should be stored at room temperature.
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Product Highlights Key Features: No artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character. Shelf Life: 6 months Used in a variety of salads, khichdi, soups, and many more. It is sourced from best of the farms. Ingredients: Urad Dal.
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Product Highlights Key Features: No artificial polishing with water, oil or leather, thereby retaining their goodness and wholesome character. Shelf Life: 6 months Used in a variety of salads, khichdi, soups, and many more. It is sourced from best of the farms. Ingredients: Urad Dal.
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