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  • Red Bell Pepper
    1 pc (125-180)g

    0 out of 5
    90

    Red bell peppers or red capsicum are commonly used in cooking due to their versatility and appealing taste. They can be eaten raw in salads, sliced as a snack, or cooked in various dishes such as stir-fries, fajitas, soups, and roasted vegetables. Crisp in texture and sweet in taste, red capsicum has a vibrant colour…

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